The menu

TICKETS SNACKS

– Fruit impregned as a refreshing solid cocktail…..7,80€

– “Pescaíto frito” cone……………………….6,50€

– Blackcurrant profiteroles with raifort cream…….3,50€/u

– Tickets’ olive-S…………………………….8,10€ / 6u

 

PURE BREED

– Gran Reserva Joselito’s iberian ham………………………..Tapa 13,40€ | Ration 25,80€

– Joselito’s iberian Coppa……………………..Tapa 9,20€ | Ration 17,40€

– Burgos aged cow roasted in Josper……………..18,00€ / 100gr (mínim 200gr)

– “Spicy lobster”………………………….45,00€ / 500gr

 

THE CHARITY TAPA

For ever jar of oives we sell, we donate 0,50€ to El Casal dels Infants asociation. The proceeds generated by this phylanthropic iniciative will go towards helping children and young people in situ- ation or risk of social exlusion, the tools to integrate themselves into society

 

OUR BREAD

– Our bread…………………………..2,50€

– Our bread with La Roseta tomatoes………………………3,20€

– We have gluten-tree bread (Please inform when arriving)…2,50€

 

FINGER FOODS

– ANCHOVY……………………………….……….….3,90€ / u

in crostini with tomato seeds

– TUNA BELLY………………………………………6,40€ / u

slices with sea urchin

– MANCHEGO CHEESE………………………….….9,50€ / 6u

foam with its mini airbag

– “RUBIA GALLEGA”………………………….….9,50€ / 6u

en un airbaguette

– CURED AGED COW…………………..………7,40€ / u

with malta bread and smoke cheese

– EEL…………………………………………………..5,80€ / u

smoked with codium seaweed bread

– THE EGG AND THE TRUFFLE………………5,80€ / u

with its shell

– TUNA…………………………………….….4,10/u

in tartare with a nori mille-feuille

– MOZARELLA AND TRUFFLE……………….5,80€

with its brioche

– ROASTED CHICKEN……………………….5,80€

with its broth

 

OYSTERS

– Natural oyster…………………………………….5,10€ / u

– Oyster with his pearl………………………………5,60€ / u

– Oyster with toasted almond milk……………..5,60€ / u

– Oyster with apple water..……………………….5,60€ / u

– Mojito with fermented black bean………….5,60€ / u

 

– Oyster with ponzu sauce and salmon roe……….3,50 / u

– Oyster with red wine vinaigrette and tarragon…..3.50€ / u

 

OUR TAPAS

ORANGE SALAD………………………………………………9,80€

with olive jus, mint and cumin

“SNOW CRAB”……………………………………………..16,80€

in avocado cannelloni

RAZOR-CLAMS……………………………………………..14,80€

in a marinera sauce

MACKAREL…………………………………………………10,90€

in pickled sauce

CRUNCHY OCTOPUS………………………………..14,80€

with pak choi

SURF AND TURF………………………………………..19,40€

with sea cucumber

KING OYSTER MUSHROM………………………..14,80€

with fungi porccini sauce

TRADITIONAL FIDEUA…………………………………….16,50€

with sea urchin

CONFIT POTATOES…………………………………………..11,80€

with iberian cured ham and pork rib jus

 

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SWEETS

– Tickets’ pears in wine, with yogurt ice cream and false cinnamon……..….3,90€ / u

– Mini sweet potatoes with mandarin gelatine, sweet potatoes ice cream and licorice…..4,10/u

– Tickets’ “crazy coconut”, mint gelatine, pasion fruit cream with coconut straciatella…..4,80€/u

– Carrot cake cupcake, mango ice cream and caramelized wainut………………..3,90€/u

– Mini cheesecake, lemon meringue and cheese cream with with raspberry compote……4,20€/u

– Tatín pastry cone, baked apple ice-cream and vanilla foam………………………3,60€/u

– Pancake with yogurt foam, maple syrup and blackberries compote……………8,30€

– “Bonoffe” waffle, ananas, cream and foffee………………………………..5,40€/u

– “Cortado” of tiramisu, coffee granita, mascarpone foam and infused brioche…….4,85€/u

– Pasta brick mille-feuille, cocoa, and black chocolate lava rock………………………4,50€/u

 

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TICKETS SHOP

– The tweezers………………………………………..12,00€

– First pressing virgin olive oil…………….…10,00€

– The menu……………………………………………18,00€

– T-shirt…………………………………..…27,00€